NAKED FROZEN LEMONADE ICED TEA

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3 MEDIUM LEMONS PEELED (SEEDS REMOVED)

1 FRESH MINT LEAF

1 FRESH BASIL LEAF

8OZ FRESH BREWED TEA (CHILLED OR ROOM TEMPERATURE)

3/4 CUP OF SIMPLE SUGAR SYRUP (2 PARTS SUGAR, 1 PART WATER DISSOLVED ON THE STOVE, THEN CHILLED)

1/4 CUP OF TURKISH HONEY (OR ANY LOCAL HONEY)

4 CUPS OF ICED-TEA ICE CUBES (BREW TEA THEN POUR INTO ICE CUBE TRAYS. FREEZE FOR AT LEAST 4 HOURS)

START YOUR VITAMIX ON LOW, THEN RAMP UP TO THE HIGHEST SPEED. BLEND FOR 30 SECONDS OR UNTIL ICE IS SMOOTH.

SERVE IMMEDIATELY. (MAKES 48OZ)

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